全职 Restaurant Manager (Johor Bahru) 工作, 薪水, Bottega Mediterranea Johor 公司招聘中 - Ricebowl

About Us

Group Bottega is a non-halal Italian F&B company focused on authentic Italian cuisine, quality ingredients and genuine hospitality. We are looking for passionate and committed individuals to join our team and grow with us.

Key Responsibilities

• Outlet Operations – Manage overall outlet and FOH operations, ensuring smooth daily service and efficient workflow.

• Team Management – Lead, schedule, train and develop the outlet team to maintain strong performance and teamwork.

• Guest Experience – Ensure excellent guest service, maintain service standards and handle customer feedback professionally.

• Sales & Performance – Drive outlet sales, achieve revenue targets and monitor overall business performance.

• Cost & Inventory – Monitor labour costs, operating expenses, stock levels and inventory to control outlet costs effectively.

• Quality & Compliance – Maintain high food, beverage and service standards while ensuring compliance with hygiene, health, safety and company policies.

• Business & Marketing – Support outlet promotions and marketing activities while identifying opportunities to increase sales and customer engagement.

• Team Coordination – Work closely with Kitchen, Beverage and other departments to ensure smooth communication and overall outlet operations.

Requirements

• Minimum 4–6 years of experience in restaurant/F&B operations, including at least 2 years in a supervisory or management role.

• Strong leadership, communication and people management skills.

• Good understanding of restaurant operations, sales and cost control.

• Customer-focused with strong problem-solving skills.

• Hands-on and able to lead in a fast-paced environment.

 Company Benefits

• Training & development opportunities

• Career growth opportunities

• Competitive salary based on experience

• Annual leave & statutory benefits

• Other employee benefits in accordance with company policy