Food Production Manager

First Gourmet Pte Ltd

Undisclosed

Singapore and +1 other locations

最后机会申请此工作。

Posted 10 years ago • Closing 6 Sep 2026

最后机会申请此工作。

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工作地点

职位描述

任职资格

Minimum 3 years’ experience as a Food Production Manager with Diploma or Degree.
Must have working experience as an Executive Chef.
Strong Leadership with a good analytical and problem solving skills, as well as dynamic in planning and result oriented.
Meticulous and positive work attitudes.
Ability to co-work with cross divisional colleagues towards a common Goal.
Strong knowledge in food manufacturing practice and quality management system ISO 22000 and HACCP.

岗位职责

To manage day to day food production operations and ensure smooth and efficient operations.
Plan material, equipment and manpower resources requirement timely.
Determine cost-effective production and raw materials inventory Management.
Collect data to forecast customer demand to set production targets and estimate the amount of inventory to keep at any point in time.
Meet production schedules, productivity, output, quality, deliveries and KPIs.
Improve production methods and process.
Ensure all final products conform to specification and meet delivery requirement.
Investigate and correct non-conformance issues.
Ensure and maintain operational health, safety and housekeeping in production area.
Manage quality management system ISO 22000 and HACCP.
Identify the training needs to ensure the production team are adequately equipped (knowledge & skills) to perform their job efficiently and effectively.
Manage, supervise and motivate and review the staff performance on timely basis.
Prepare and submit reports on timely basis.
Any other duties assigned by the management/superior.

好处

所需技能

ISO 22000 HACCP

重要安全守则

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