jobs in Malaysia Aviation Group

全职 Senior Executive, Commercial & Pricing 工作, 薪水, Malaysia Aviation Group Selangor 公司招聘中 - Ricebowl

Senior Executive, Commercial & Pricing jobs

Senior Executive, Commercial & Pricing

Undisclosed

Kuala Lumpur International Airport, Selangor

最后机会申请此工作。
最后机会申请此工作。
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工作地点

  • KLIA Kuala Lumpur International Airport Selangor Malaysia 64000

职位描述

任职资格

Qualification & Working Experience

  • Bachelor’s degree in Economics, Statistics, Business Administration, or other related field from recognized higher institutions

  • 2 years of experience in F&B costing, airlines business, catering operations, or other relevant areas.

Areas of Experience

  • Excellent analytical, problem-solving, and organizational skills

  • Strong stakeholder engagement and communication skills, balancing diplomacy and tact with assertiveness

  • Ability to manage multiple cases in a fast-paced environment

  • Detailed oriented and good organizational skills

  • Great prioritisation skills to balance key priorities

  • A strong customer centric approach

岗位职责

  • Cost Analysis & Planning

    • Analyse quotations from all overseas catering service provider based on menu specification and contractual pricing terms.

    • Evaluate pricing trends and structures, market movements to support decision making and vendor management.

    • Monitor all menu deployment costs to ensure alignment with market or industry standards.

    • Identify irregularities in menu costing (e.g. portion size, ratio and price deviation) and recommend adjustments.

    • Ensure all quotation are reviewed and recommended for approval in accordance with contractual terms.

  • Governance & Control

    • Maintain centralized quotation and pricing record from all catering service providers systemwide

    • Ensure all quotation and pricing processes are executed through the In-Flight Systems accurately for billing and compliance.

    • Track the progress of menu specification and ensures timely issuance of pricing approval.

    • Propose adjustments to menu components or ingredients to achieve cost optimisation.

    • Act as the liaison with overseas catering service providers and ensure quotation alignment with menu deployment.

    • Monitor for unvetted or unauthorised menu implementations from time to time.

  • Contract & Commercial

    • Support the Manager in recipe-based costing processes, by providing detailed ingredient cost breakdown and market research.

    • Establish and maintain a database of raw material costs and supplier information for benchmarking purposes.

    • Analyse fluctuations in ingredient prices and highlight cost trends to support commercial and deployment planning.

    • Assist in strategic negotiation and tactical pricing with suppliers considering various yield losses.

    • Assist in development and maintain dynamic commodity deployment plans to ensure competitiveness of commercial pricing.

  • Financial & Accounting

    • Track and consolidate all products and services rendered by Operations and ensure accurate Sales Order issuance and posting.

    • Monitor record submissions and identify potential service leakages, discrepancies, or fraudulent records.

    • Work closely with Business Support and Finance to ensure billing accuracy and compliance.

    所需技能

    aviation airline

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