GOLDEN CAFE GROUP PTE. LTD. Hiring! Full Time ASSISTANT COOK in Central Region (Singapore), Earn up to SGD 3,000 - Ricebowl

Roles & Responsibilities
•      Assist Chef in preparing and handling ingredients including seafood, meat, and vegetables.
•      Assist in daily kitchen preparation work including cutting, portioning, and sauce preparation.
•      Support kitchen operations and food preparation during peak operating hours.
•      Assist in basic cooking, deep-frying, and simple wok preparation duties.
•      Maintain cleanliness and hygiene of kitchen equipment, utensils, and workstations.
•      Ensure proper food handling and storage in accordance with food hygiene and safety standards.
•      Assist in receiving, checking, and organising kitchen supplies and ingredients.
•      Work closely with supervisors and kitchen team members to support daily operations.

Requirements
•      Candidates with relevant kitchen or zi char experience will have an advantage.
•      Able to work in a fast-paced working environment.
•      Willing to learn and possess a positive working attitude.
•      Able to work well in a team with basic communication skills.
•      Able to work shifts, weekends, and public holidays when required.