- Islandwide (Singapore) Singapore
Working Location
Job Description
Responsibilities
We are looking for a Catering Manager to lead a team of kitchen and wait staff and make suret hey deliver excellent customer service.
Responsibilities:
· Gather customer requirements (like number of guests and event dates)
· Plan food and beverage menus considering clients’ preferences and special requests (for example healthy meals for children)
· Determine requirements in ingredients and set portions
· Schedule staff shifts
· Train and manage wait staff and kitchen personnel
· Oversee food prep and customer service
· Report on expenses
· Manage stock and place orders as needed
· Ensure compliance with health and safety regulations
· Arrange food tastings with potential customers
Qualifications:
· Work experience as a Catering Manager or similar role
· Understanding of food hygiene
· Hands-on experience with creating menus from scratch
· Excellent organizational and time-management skills
· Customer service attitude
Important Information
Never provide your bank or credit card details when applying for jobs. Do not transfer any money or complete unrelated online surveys. If you see something suspicious, Report this Job ad.