Job Summary
GCH Retail (Malaysia) Sdn. Bhd. is looking for enthusiastic and customer-focused F&B Crew – Ready-to-Eat (RTE) to join our team. The successful candidate will be responsible for preparing, cooking, packaging and serving ready-to-eat meals while maintaining the highest standards of food quality, hygiene and customer service.
No experience is required as comprehensive training will be provided.
Key Responsibilities
- Prepare and cook ready-to-eat meals according to company recipes, cooking standards and Standard Operating Procedures (SOPs).
- Ensure food is prepared safely, hygienically and meets company quality standards.
- Operate kitchen equipment safely and efficiently.
- Prepare ingredients, including washing, cutting, marinating and portioning food items.
- Package and label ready-to-eat products accurately.
- Display food products attractively and replenish stock throughout the day.
- Monitor food quality, freshness and expiry dates.
- Practise proper food storage and stock rotation using FIFO (First In, First Out) and FEFO (First Expired, First Out) principles.
- Maintain cleanliness and sanitation of the kitchen, food preparation areas, equipment and utensils.
- Assist with stock receiving, inventory checks and replenishment.
- Provide friendly and professional customer service.
- Comply with all Food Safety, Hygiene and Health regulations.
- Assist with opening and closing duties of the department.
- Perform any other duties assigned by the Supervisor or Management.
Pay: RM1,700.00 - RM2,902.61 per month
Benefits:
- Flexible schedule
- Health insurance
- Maternity leave
- Opportunities for promotion
- Parental leave
- Professional development
Ability to commute/relocate:
- Mont Kiara: Reliably commute or planning to relocate before starting work (Preferred)
Experience:
- Retail sales: 1 year (Preferred)
Language:
Location:
Willingness to travel:
Work Location: In person