jobs in CHRIS COMM PTE. LTD.

CHRIS COMM PTE. LTD. Hiring! Full Time F-B MANAGER in Islandwide (Singapore), Earn up to SGD 6,500 - Ricebowl

F-B MANAGER

CHRIS COMM PTE. LTD.

SGD6,500 - SGD6,500 Per Month

Islandwide (Singapore)

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Working Location

  • Islandwide (Singapore) Singapore

Job Description

Responsibilities

Job Summary

We are looking for a dedicated, creative Food and Beverage Manager to join our team. To be a successful Food and Beverage Manager, you should have excellent customer service and problem-solving skills.

Responsibilities

  • Manage daily food and beverage operations to ensure smooth service delivery and adherence to quality standards
  • Forecast, plan, source, and order food and beverage supplies to meet operational needs efficiently
  • Build and maintain positive relationships with food and beverage vendors to secure quality products and favorable terms
  • Adhere strictly to food and beverage budgets and meet financial targets through effective cost control
  • Hire, train, and lead food and beverage staff to maintain high performance and service standards
  • Handle customer complaints promptly and professionally to maintain positive customer relationships
  • Ensure compliance with food safety regulations and standards to guarantee safe service
  • Assist with marketing events to promote food and beverage offerings and increase customer engagement
  • Utilize restaurant management software and related computer tools to optimize operations and reporting

Required competencies and certifications

  • Minimum 5 years of working experience in the Hospitality Industry
  • In-depth knowledge of the food industry
  • Strong working knowledge of restaurant management software and related computer applications
  • Ability to adhere to budgets and meet financial targets
  • Exceptional organizational, leadership, problem-solving, and communication skills
  • Ability to forecast food and beverage needs accurately
  • Excellent customer service skills

Preferred competencies and qualifications

  • Culinary or Food Service Management Degree may be advantageous

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