Responsibilities :
Involve in the daily operation of the outlet including frying of food products, sales of snacks and cashiering duties
Handle customer enquiries and provide excellent customer service
Work as a team to ensure smooth daily operations of the outlet
Monitor the stock inventory level by ensuring that orders are placed on time, deliveries are checked and report stock damages and discrepancies to the supervisor
Practice good hygiene standards and ensure compliance to basic food hygiene standards
Adhere to day-to-day opening and closing sales procedure
Any other duties as assigned by supervisor
Requirements:
No experience required – training provided
Positive attitude and willingness to learn
Able to work on weekends and public holidays
Benefits:
Annual Increment
Variable Bonus
Monthly Sales Incentive
Medical Reimbursement
Optical/Dental/Health Screening Reimbursement
Birthday Leave and Voucher
Annual Leave
Career Progression Opportunities
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