jobs in Jigger & Pony Pte Ltd

Jigger & Pony Pte Ltd Hiring! Hospitality Associate in - Ricebowl

Undisclosed

Singapore

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Working Location

  • Singapore

Job Description

Responsibilities

Company
Jigger & Pony Pte Ltd
*************
Designation
Hospitality Associate
Date Listed
17 Jul 2026
Job Type
Entry Level / Junior Executive, Experienced / Senior Executive
Full/PermPart/TempIntern/TS
Job Period
Flexible Start, For At Least 5 Months
Profession
Food Services / F&B
Industry
Food Services / F&B
Location Name
70 Collyer Quay, The Lookout At Customs House, Singapore
Address
70 Collyer Quay, Customs House, Singapura 049323
Map
Allowance / Remuneration
$800 - 2,800 monthly
Company Profile

Jigger & Pony Group is a leading hospitality company that owns and operates restaurants and bars in Singapore. A pioneer in Singapore’s cocktail bar scene, the Group’s portfolio comprises of the following bars and restaurants:

Restaurants-

  • Humpback – oyster bar and seafood bistro with a focused wine & cocktail list
  • Caffe Fernet – Modern Italian restaurant bar with a view of the Marina Bay waterfront


Cocktail Bars-

  • Jigger & Pony (No. 9 The World’s 50 Best Bars 2025, No. 3 Asia’s 50 Best Bars 2025)
  • Gibson – Timeless cocktail bar balancing balances ingredient‑driven creativity with classics
  • Live Twice – Cocktail bar inspired by mid-century modern Japan
  • Pop City - Japanese-lifestyle cocktail bar in Singapore’s Central Business District
  • Cosmo Pony - Convivial bar with a cosmopolitan soul in Jakarta
  • BOP - Korean cocktail dining bar in Tanjong Pagar

Job Description

We are looking for like-minded, hospitable individuals to join our team at Caffe Fernet, supporting both day-to-day service and our growing events business.

Job Description

  • Service & Operations
  • Deliver genuine, thoughtful service from the heart, creating memorable guest experiences
  • Set up and maintain a clean, organised, and polished venue environment
  • Attend to guests and carry out all Front of House duties, including order taking and table service, in accordance with SOPs
  • Demonstrate strong product knowledge of menu offerings, and confidently make recommendations
  • Serve food and beverages efficiently while maintaining high service standards
  • Work collaboratively with the team to ensure smooth daily operations
  • Events Coordination & Support
  • Respond to event enquiries in a timely and professional manner (corporate and private events)
  • Support the planning and coordination of events, including liaising with guests on requirements, menus, and event details
  • Assist in preparing event proposals, confirmations, and function sheets
  • Coordinate with internal teams (kitchen, bar, operations) to ensure seamless event execution
  • Oversee on-the-day event setup, service flow, and guest experience
  • Ensure all event details are executed to standard, while being adaptable to last-minute changes
  • Build positive relationships with clients to encourage repeat business

Job Requirement

  • Minimum 1 year of experience in an F&B environment, preferably in a restaurant or cocktail bar setting
  • Prior experience in events coordination or handling group bookings will be an advantage
  • Passion for hospitality and delivering high standards of service
  • Strong interpersonal and communication skills
  • Positive, outgoing, and team-oriented personality
  • Able to thrive in a fast-paced and vibrant environment
  • Organised, detail-oriented, and able to manage multiple tasks effectively

Application Instructions
Please email us at:

Kindly note that only shortlisted candidates will be notified.

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