- Malaysia
全职 Sous Chef (ADD) 工作, 薪水, Shangri-La Group 公司招聘中 - Ricebowl
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Shangri-La Rasa Sayang, Penang
Shangri-La Rasa Sayang, Penang is one of the most luxurious resorts in Asia and the world. As a premier deluxe resort with a proud tradition in providing gracious Malaysian hospitality to the world, we are inviting dynamic individuals to join one of the region's most exclusive holiday gateways.
We are in search of energetic, vibrant and multi skilled individuals who are able to meet the ever-changing challenges and contribute towards the success of the resort. It takes a very special kind of person to work at Shangri-La. Someone with an eye for detail, the skills to perform and a passion to delight.
Service Manager – Sous Chef
We are looking for Service Manager – Sous Chef
As a Service Manager – Sous Chef , we rely on you to
Responsible for overall culinary operation in your assigned Kitchen, which includes purchasing, receiving, storage and product control up to the proper creation, planning and implementation of creative menus. Work closely with the Executive / Sous Chef to assure smooth operation in all aspects of the culinary operation. Also coordinates with Service team to facilitate excellent communication and ensure the realization of team established quality and service standards.
We Are Looking For Someone Who
Experience in the International and Local Cuisine with a luxury hotel group
At least 3 years working experience in capacity of Sous Chef level with strong background in western and local cuisine.
Hospitality And/or Chef Qualifications At Diploma Level Or Above
Knowledge in food safety and hygiene practices and standards
Communicates and write with fluency in English and local language
Dynamic and with a hands on approach, d emonstrate innovation in creating menus
Strong organizational skills with ability to multi-task
A team player, dependent, highly motivated, mature and able to work independently with a high speed of execution
Enthusiastic to the job whilst able to challenge the status quo
Attention to detail, service-mind oriented
If you are the right person, what are you waiting for? Click the apply button now!
Shangri-La Rasa Sayang, Penang is one of the most luxurious resorts in Asia and the world. As a premier deluxe resort with a proud tradition in providing gracious Malaysian hospitality to the world, we are inviting dynamic individuals to join one of the region's most exclusive holiday gateways.
We are in search of energetic, vibrant and multi skilled individuals who are able to meet the ever-changing challenges and contribute towards the success of the resort. It takes a very special kind of person to work at Shangri-La. Someone with an eye for detail, the skills to perform and a passion to delight.
Service Manager – Sous Chef
We are looking for Service Manager – Sous Chef
As a Service Manager – Sous Chef , we rely on you to
Responsible for overall culinary operation in your assigned Kitchen, which includes purchasing, receiving, storage and product control up to the proper creation, planning and implementation of creative menus. Work closely with the Executive / Sous Chef to assure smooth operation in all aspects of the culinary operation. Also coordinates with Service team to facilitate excellent communication and ensure the realization of team established quality and service standards.
We Are Looking For Someone Who
Experience in the International and Local Cuisine with a luxury hotel group
At least 3 years working experience in capacity of Sous Chef level with strong background in western and local cuisine.
Hospitality And/or Chef Qualifications At Diploma Level Or Above
Knowledge in food safety and hygiene practices and standards
Communicates and write with fluency in English and local language
Dynamic and with a hands on approach, d emonstrate innovation in creating menus
Strong organizational skills with ability to multi-task
A team player, dependent, highly motivated, mature and able to work independently with a high speed of execution
Enthusiastic to the job whilst able to challenge the status quo
Attention to detail, service-mind oriented
If you are the right person, what are you waiting for? Click the apply button now!
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