jobs in Cezars Kitchen Sdn Bhd

Cezars Kitchen Hiring! Full Time Chef De Partie Pastry in Federal Territory, Earn up to MYR 3,500 - Ricebowl

MYR3,000 - MYR3,500 Per Month

KL City, Federal Territory

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Working Location

  • Kuala Lumpur Federal Territory Malaysia

Job Description

Responsibilities

Cezars Kitchen is seeking a qualified CDP Pastry to join our kitchen at International School in Kuala Lumpur.

In your role, you are the Director of Quality! You must ensure the highest quality of food production that will wow your guests, making them wanting to come back for seconds, thirds and so forth.

Individuals who meet the following expectations will be contacted for an interview:

  • Possess minimum Certificates/ Vocational/ Diploma
  • Minimum of 4 years of working experience in either hotels or restaurants
  • Can bake a wide range of dishes, from breads, pastry, cakes and other desserts.
  • Positive and inviting attitude
  • Can work flexible working hours
  • Enjoy working around children and adults
  • Passionate about food!
  • Positive and inviting attitude - you will need to engage and have conversations with customers.
  • Self-motivated and can work with the team
  • Must have valid Typhoid, Food Handlers Certificate and Vaccination Certificate (2 dose + Booster)

Responsibilities

  • Work with a team of professional chefs to prepare daily meals
  • Inventory control system
  • Ability to work a responsible individual
  • General kitchen duties (prep to cleaning)
  • Great Physical condition
  • Ability and willingness to learn new recipes/processes and techniques
  • Integrity to follow company policies and procedures (SOPs)
  • Ability to handle pressure well
  • Maintain great customer feedback
  • Taste the food
  • Integrity to follow company policies and procedures (SOPs)
  • Work quickly and under time constraints

Benefits

  • Annual Bonus
  • Monthly Medical Support
  • Free uniform provided
  • Free parking
  • Free staff meal provided
  • No Late night shift
  • Opportunities to transfer to work in Japan
  • Career advancement nationally and internationally
  • Comprehensive Training & Development opportunities
  • Opportunity to work with international chefs
  • Work with a dynamic team

For the right individual, he/she will find this career very rewarding with opportunities to be awarded a contract to work in Japan.

Pay: RM3,000.00 - RM3,500.00 per month

Benefits:

  • Meal provided
  • Opportunities for promotion
  • Professional development

Experience:

  • Pastry: 2 years (Preferred)

Work Location: In person

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