Job Description
You are passionate about delivering exceptional service and creating memorable experiences. As a F&B Assistant-Banquet, you’re not just setting up banquets – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Responsibilities
- Event Setup & Breakdown: Ensure accurate table setups, food presentation, and timely execution of banquet tasks.
- Service Delivery: Deliver excellent guest experiences through attentive service and prompt response to requests.
- Cleanliness & Safety: Maintain cleanliness of event areas and follow hygiene and safety standards.
- Team Collaboration: Work closely with the kitchen and service teams to ensure smooth event execution.
- Efficiency & Safety: Manage time well, multitask under pressure, and follow hygiene and safety standards.
- Product Knowledge: Understand menu items and pairings to assist guests *************
- Safety & Hygiene: Follow health, safety, and hygiene protocols to ensure a clean and safe environment for guests.
Qualifications
- Prior experience in hospitality or banquet service in a hotel environment is preferred.
- Ability to provide excellent guest service and handle requests professionally.
- Capable of standing for long periods and lifting/carrying equipment or trays.
- Strong collaboration and communication skills to work effectively with staff and guests.
- Ensuring accurate setup, presentation, and cleanliness of event *************
- Able to work flexible shifts