LINJI TRADING Hiring! Full Time CHIEF COOK in North-east Region (Singapore), Earn up to SGD 3,500 - Ricebowl

Requirements:

• At least 10 years of cooking experience.
• Strong leadership and teamwork skills.
• Knowledge of food safety and hygiene.
• Ability to plan menus and manage kitchen staff.

Responsibilities:

• Prepare and supervise the preparation of meals.
• Ensure food quality and cleanliness.
• Manage kitchen inventory and supplies.
• Train and guide kitchen staff.