LINJI TRADING Hiring! Full Time CHIEF COOK in North-east Region (Singapore), Earn up to SGD 4,000 - Ricebowl

Key Responsibilities

• Prepare and oversee the preparation of delicious, high-quality meals.
• Plan menus and introduce new recipes.
• Supervise and train kitchen staff.
• Ensure food safety, hygiene, and cleanliness at all times.
• Monitor inventory and order kitchen supplies.
• Minimize food waste and maintain cost efficiency.

Requirements

• Minimum 5 years' experience as a Chief Cook, Head Cook, or similar role.
• Strong knowledge of food preparation, kitchen operations, and food safety.
• Excellent leadership and communication skills.
• Ability to work efficiently in a fast-paced environment.
• Creative, organized, and dependable.