- Singapore Central Region (Singapore) Singapore
CEDELE Hiring! Full Time Trainee Manager (Islandwide) in Central Region (Singapore), Earn up to SGD 2,800 - Ricebowl
Trainee Manager (Islandwide)
CEDELE
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Job Description
Responsibilities
About the Company
Cedele by The Bakery Depot Pte Ltd is a dynamic and growing organisation within the food and beverage industry, specialising in bakery products and services. We pride ourselves on fostering a supportive workplace culture where our team members can thrive and contribute to our collective success. Our commitment to excellence, innovation, and employee wellbeing drives everything we do, and we are dedicated to building a workplace where people feel valued and engaged.
About the role
We are seeking ambitious and motivated individuals to join our food & beverage team as Trainee Managers. This role is designed to prepare you for future leadership positions by providing hands-on exposure to outlet operations, staff supervision, and management practices.
What you’ll be doing
Learn and understand outlet operations under guidance.
Assist in supervising team and shift leaders.
Support inventory management, ordering, wastages and cost control.
Handle basic administrative tasks.
Gain exposure to customer service escalation.
Monitor staff performance and provide feedback.
What we’re looking for someone with
Some prior supervisory in F&B experience advantageous
Minimum 3 - 5 years of relevant F&B working experience
Analytical thinking and eagerness to learn management practices
Strong interpersonal and communication skills
Ability to take initiative and adapt quickly
Ambition to grow into management roles
Open-minded and receptive to feedback
Ability to multitask and lead by example.
Ability to step confidently into the Assistant Outlet Manager role when required
Responsible, reliable, and dependable with a hands-on approach
Flexibility to work shifts, weekends, and holidays
Cedele by The Bakery Depot Pte Ltd is a dynamic and growing organisation within the food and beverage industry, specialising in bakery products and services. We pride ourselves on fostering a supportive workplace culture where our team members can thrive and contribute to our collective success. Our commitment to excellence, innovation, and employee wellbeing drives everything we do, and we are dedicated to building a workplace where people feel valued and engaged.
About the role
We are seeking ambitious and motivated individuals to join our food & beverage team as Trainee Managers. This role is designed to prepare you for future leadership positions by providing hands-on exposure to outlet operations, staff supervision, and management practices.
What you’ll be doing
Learn and understand outlet operations under guidance.
Assist in supervising team and shift leaders.
Support inventory management, ordering, wastages and cost control.
Handle basic administrative tasks.
Gain exposure to customer service escalation.
Monitor staff performance and provide feedback.
What we’re looking for someone with
Some prior supervisory in F&B experience advantageous
Minimum 3 - 5 years of relevant F&B working experience
Analytical thinking and eagerness to learn management practices
Strong interpersonal and communication skills
Ability to take initiative and adapt quickly
Ambition to grow into management roles
Open-minded and receptive to feedback
Ability to multitask and lead by example.
Ability to step confidently into the Assistant Outlet Manager role when required
Responsible, reliable, and dependable with a hands-on approach
Flexibility to work shifts, weekends, and holidays
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