Casual self-service concept serving up yakitori/skewer dons.
Working Hours & Info:
• Full time work: 6 days / 5 days
• Fixed PT
(No work on Sunday / Singapore Public Holiday)
(A) KITCHEN CREW
Responsibilities:
• Assist in food preparation/cooking & assembly tasks.
• Ensure the quality of food and adherence to SOPs.
• Work together to ensure smooth operations and timely food prep. Assist in cleaning duties.
• Comply with food safety & hygiene requirements.
• Work with kitchen team to clean down equipment and station etc.
• Flexibility to handle various tasks & adapt to changing priorities in kitchen.
• Assist as assigned by the mgmt.
Requirements:
• We are only able to hire: Singaporeans / PR / LTVP w/ Letter of Consent at present.
• Food hygiene license L1 is a plus
Join Us!
Please WA Clare at https://**************************