The Big Group Hiring! Full Time DEMI CHEF (IMMEDIATE HIRING) in Federal Territory, Earn up to MYR 2,500 - Ricebowl

DUTIES & RESPONSIBILITIES:

• Ability to prepare different foods required in the different Sections under the supervision of the Chef de Partie or Chef on duty.
• Sound knowledge on creating new menu and dishes where applicable with Chef de Partie or Chef on Duty.
• Flexible and willing to assist outlet kitchen at busy times to deliver food service promptly.
• Report any maintenance issues to Chef on duty promptly to avoid interruption of kitchen operation.
• Monitor stock movements and responsible for ordering of fresh ingredients and raw materials to minimise kitchen wastage and spoilage.
• Ensure food regulations adhered to including food hygiene policies.

REQUIREMENTS:

• Certificate or Diploma in Culinary (preferred).
• 1–3 years of experience in a professional kitchen.
• Experience working in a specific section (e.g., hot kitchen, pastry, grill).
• Basic supervisory experience is an advantage.
• Knowledge of kitchen operations and food safety standards.
• Able to work under pressure.

JOB LOCATION:

• Kuala Lumpur

*For any inquiries or fast response kindly WhatsApp: +************* 2313 (BIG Group-HR Dept)

Job Types: Full-time, Permanent

Pay: RM2,100.00 - RM2,500.00 per month

Benefits:

• Maternity leave
• Meal provided
• Parental leave
• Professional development

Application Question(s):

• What is your expected start date?
• Please list 2–3 days when you are available to attend an interview?
• What is your expected salary?

Work Location: In person