jobs in OLIVIA RESTAURANT PTE. LTD.

全职 Commis Cook 工作, 薪水 up to SGD 3,000, OLIVIA RESTAURANT PTE. LTD. 公司招聘中 - Ricebowl

Commis Cook

OLIVIA RESTAURANT PTE. LTD.

SGD2,500 - SGD3,000 每月

Singapore

分享
保存

工作地点

  • Singapore

职位描述

岗位职责

Olivia Restaurant is looking for Commis cook


Duties:

  • Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
  • Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
  • Coordinates daily tasks with the Sous Chef.
  • Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
  • Ensure that the production, preparation and presentation of food are of the highest quality at all times.
  • Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis.
  • Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation.
  • Full awareness of all menu items, their recipes, methods of production and presentation standards.
  • Follows good preservation standards for the proper handling of all food products at the right temperature.
  • Operate and maintain all department equipment and reporting of malfunctioning.
  • Have excellent knowledge of menu creation, whilst maintaining quality and controlling costs in a volume food business.
  • Personally responsible for hygiene, safety and correct use of equipment and utensils.
  • Ability to produce own work in accordance with a deadline and to assist and encourage others in achieving this aim.
  • Checks periodically expiry dates and proper storage of food items in the section.
  • Consults daily with Sous Chef and Head chef on the daily requirements, functions and also about any last minute events.
  • Guides and trains the subordinates on a daily basis to ensure high motivation and economical working environment.
  • Assess quality control and adhere to restaurant service standards.
  • Carry out any other duties as required by management.
  • Use good hygiene that dictates the "HACCP program".
  • At least 1 Year(s) of working experience in the related field is required for this position.

重要安全守则

申请工作时,切勿提供您的银行或信用卡详细资料。不要转账或完成无关的在线调查问卷。如果您发现可疑内容,请举报此招聘广告。

了解更多