- North Bridge Road Downtown Core Central Region (Singapore) Singapore
E&L KITCHEN PTE. LTD. Hiring! Full Time BARISTA in Central Region (Singapore), Earn up to SGD 3,300 - Ricebowl
BARISTA
E&L KITCHEN PTE. LTD.
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Job Description
Responsibilities
Job Responsibilities
1. Beverage Preparation
Prepare milk tea, fruit tea, and other beverage items according to company recipes and standards
Ensure consistency in taste, quality, and presentation.
2. Customer Service
Greet customers warmly and take orders accurately
Provide product recommendations and ensure a pleasant customer experience.
3. Cashiering & Order Handling
Handle cash, POS transactions, and digital payments responsibly,
Manage daily sales reports and ensure order accuracy.
4. Store & Equipment Maintenance
Maintain cleanliness and hygiene of workstations, equipment, and utensils
Comply with SFA food hygiene standards and company SOPs
5. Inventory & Restocking
Monitor ingredient levels and restock items when necessary.
Conduct basic stock checks and assist in goods receiving.
Requirements
No prior experience required (training provided.
Positive, proactive, and responsible attitude.
Good communication and teamwork skills.
Able to adapt to shift work, weekends, and public holidays.
Basic English or Mandarin communication ability preferred.
Benefits
Competitive monthly salary (S$2,400-3,000)
Attendance and performance bonuses
Staff meal allowance
Uniform provided
Comprehensive training and career growth opportunities
1. Beverage Preparation
Prepare milk tea, fruit tea, and other beverage items according to company recipes and standards
Ensure consistency in taste, quality, and presentation.
2. Customer Service
Greet customers warmly and take orders accurately
Provide product recommendations and ensure a pleasant customer experience.
3. Cashiering & Order Handling
Handle cash, POS transactions, and digital payments responsibly,
Manage daily sales reports and ensure order accuracy.
4. Store & Equipment Maintenance
Maintain cleanliness and hygiene of workstations, equipment, and utensils
Comply with SFA food hygiene standards and company SOPs
5. Inventory & Restocking
Monitor ingredient levels and restock items when necessary.
Conduct basic stock checks and assist in goods receiving.
Requirements
No prior experience required (training provided.
Positive, proactive, and responsible attitude.
Good communication and teamwork skills.
Able to adapt to shift work, weekends, and public holidays.
Basic English or Mandarin communication ability preferred.
Benefits
Competitive monthly salary (S$2,400-3,000)
Attendance and performance bonuses
Staff meal allowance
Uniform provided
Comprehensive training and career growth opportunities
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