- Petaling Jaya Selangor Malaysia
Working Location
Job Description
Responsibilities
As a chef / line cook, you will be responsible for preparing specific dishes at a designated station (like grill, sauté, or fryer) on the kitchen "line," executing orders during service, ensuring food quality and presentation, and maintaining station cleanliness and safety according to recipes and sous / head chef instruction
Fresh graduates in culinary degree / diploma who are looking for work experience in a multi cuisine restaurant where you can learn from our kitchen crew team are encouraged to apply.
Pay: RM1,700.00 - RM3,500.00 per month
Benefits:
Work Location: In person
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