- Islandwide (Singapore) Singapore

Working Location
Job Description
Responsibilities
Main Responsibilities
-Report to the Restaurant Manager
-Provide courteous and efficient food and beverage services to the customers
-Help prepare and clear the tables for restaurant patrons
-Attend and respond to customers’ needs promptly and professionally
-Assist in the serving of the menu-items to restaurant patrons at their seats
-Ensure the smooth operations of the restaurant
-Adhere to company’s standard operating procedures
-Any other appropriate duties and responsibilities as assigned
Other duties
To perform general housekeeping and cleaning duties, including sweeping, mopping, cleaning glasses, furniture & fittings, cleaning and table setting and may need to maintain cleanliness of rest room.
Requirements
-Entry level candidates are welcomed
-Strict sense of hygiene and safety standards
-Provides good Customer Service
-Basic language skills
Important Information
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