全职 Lobby Lounge Head Chef 工作, 薪水, Regent Hong Kong Hong Kong 公司招聘中 - Ricebowl

We offer promising career opportunities with excellent remuneration packages, on-going professional learning & development, a culture of service excellence and a diversed workplace that celebrates differences.

Applicants who do not hear from us within four weeks should consider their applications unsuccessful. Data collected will be used for recruitment purpose only.

POSITION OVERVIEW

Plan and oversee day-to-day operation of the Lobby Lounge Kitchen, ensuring that quality, cost and food safety standards are always met

Coordinate with the Lobby Lounge team the production and service on daily operations

Design the menus to be approved with the Culinary Director

Implement standard recipes and techniques, food preparation and presentation to ensure high food quality and cost

Implement controls to minimize food wastage

Develop and train chefs and provide recipe guidelines

Ensure that high hygiene standards and safety are maintained in all kitchens at all times

REQUIRED SKILLS

5 years minimum experience as a chef including at least 2 years in supervisory capacity

5-star hotel experience and training in gastronomic restaurant is a must

Good knowledge of the afternoon tea business

We offer promising career opportunities with excellent remuneration packages, on-going professional learning & development, a culture of service excellence and a diversed workplace that celebrates differences.

Applicants who do not hear from us within four weeks should consider their applications unsuccessful. Data collected will be used for recruitment purpose only.

Full-time,Permanent