- 8 TEMASEK BOULEVARD Central Region (Singapore) Singapore

Working Location
Job Description
Responsibilities
l Prepare and serve daily meals exclusively for a private household.
l Design customized menus based on the employer’s dietary preferences,wellness goals, and nutritional requirements.
l Source premium-quality ingredients, manage kitchen inventory, andoversee meal preparation.
l Maintain exceptional standards of kitchen cleanliness, food safety,and hygiene at all times.
l Adapt to changing schedules and household requirements withflexibility and professionalism.
Requirements
l Minimum 8 years of culinary experience in premium restaurants,luxury hotels, or private households.
l Strong expertise in both International and Asian cuisines
l Strong expertise in ChineseHuaiyang cuisine (mainly light flavors)..
l Extensive knowledge of culinary techniques, ingredients, foodpresentation, and cooking methods.
l Excellent organizational and time management abilities.
l Strong interpersonal and communication skills with the ability tounderstand and anticipate employer preferences.
l Professional, discreet, and service-oriented mindset
l Fluent in Mandarin
l Singaporeans or PR Only.
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