Job Description:
Cut and prepare items according to production requirements
Package finished products securely and efficiently in accordance with company standards and quality guidelines
Accurately label finished products to ensure proper identification and compliance
Clean, sanitize and reinstate workstations at the end of each shift
Maintain a clean, safe, and organized work area at all times
Follow safety guidelines and use personal protective equipment (PPE)
Complete simple paperwork and documentation as needed (e.g., quantities, defects, downtime)
Work closely with team members and supervisors to improve efficiency
Perform other duties assigned by the supervisor or production manager
Job Requirement:
No experience is required (Training provided)
Able to work in a cold room and a fast-paced environment
A positive, friendly and professional attitude
Applicants with a valid Food Safety Course (Level 1) Certificate will be prioritized
*Only applicable for Singaporeans
**Hourly Rate for part-timers will be based on experience
Interested applicants may walk in for interviews from Monday to Friday, between 2pm to 5pm @ 22 Senoko Crescent Singapore 758275
*We will never request money from applicants. All required documents must be completed before starting work. Please beware of job scams*