Location : Taman Sea, Petaling Jaya, Selangor (International School Canteen)
- Bake different bread types, like pretzels, baguettes and multigrain bread
- Adjust oven temperatures to ensure proper baking
- Mix various ingredients to create fillings for cakes and pies (e.g. chocolate ganache, caramel sauce and fruits)
- Shape dough to prepare different types of pastries, including croissants, cookies and sweet rolls
Track food supplies and place orders, as needed
Requirements
- Experience as a Baker, Pastry Chef or similar role
- Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters
- Understanding of food safety practices
- Excellent time-management skills
- Ability to remain calm and focused in a fast-paced environment
- Certification or degree from a culinary school is a plus
Job Type: Full-time
Pay: RM3,000.00 - RM3,200.00 per month
Benefits:
- Maternity leave
- Meal provided
- Opportunities for promotion
- Parental leave
- Professional development
Ability to commute/relocate:
- Petaling Jaya: Reliably commute or planning to relocate before starting work (Required)
Location:
Work Location: In person