We Are Hiring!
Are you a passionate and creative culinary professional looking for an exciting opportunity to showcase your skills and lead a young & vibrant kitchen team? We have the perfect role for you! Our trendy & bustling restaurant is seeking a talented Kitchen Chefs to join our superstar team.
Our Brand
Founded in 2018, Foragers has since been on an onward journey to introduce exceptional & one-of-a-kind hospitality concepts to Asia.
What We Offer
Competitive salary, rewarding your dedication and skill.
Work life balance with a 5 days’ work week
A young and vibrant environment surrounded by a supportive team
Fun company events and medical, dental, & optical benefits
Career advancement opportunities such as funding for professional courses of your interest
What You'll Be Doing:
Station Master: Own your kitchen station like a pro! Whether it’s grilling, frying, or sautéing, your station is your kingdom.
Dish Perfectionist: Craft each dish with precision & flair, ensuring it’s Instagram-ready and tastes just as good as it looks.
Team Player: Work alongside your fellow chefs to make sure service runs as smooth as a perfectly whipped meringue.
Prep Prodigy: Chop, dice, and slice like a kitchen ninja, keeping our ingredients prepped and ready for action.
Clean-Up Commander: You’ll be the behind-the-scenes superhero, keeping the kitchen clean & tidy. Your eye for detail makes everything sparkle.
Opening & Closing Pro: Whether it’s setting up the kitchen at the start of the shift or breaking it down at the end, you’ll make sure everything is prepped, clean, & ready to roll for the next round of service!
What We Are Looking For:
Minimum 2 years of kitchen experience in a high-volume environment
Excellent communication and teamwork skills
Warm personality & a natural ability to interact with people & create an upbeat, fun atmosphere
Join us in elevating guest experiences to new heights & creating memories that last a lifetime. Be a part of our family today!