jobs in TAKAGI RAMEN PTE. LTD.

TAKAGI RAMEN PTE. LTD. Hiring! Part Time KITCHEN ASSISTANT in Islandwide (Singapore), Earn up to SGD 2,000 - Ricebowl

KITCHEN ASSISTANT

TAKAGI RAMEN PTE. LTD.

SGD2,000 - SGD2,000 Per Month

Islandwide (Singapore)

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Working Location

  • Islandwide (Singapore) Singapore

Job Description

Responsibilities

Introduction

Founded with a passion for authentic Japanese flavors, Takagi Ramen brings the soul of traditional Hakata-style ramen to modern diners. Established by Takagi-san, a classically trained chef from Japan, our mission is to deliver high-quality, affordable ramen that stays true to its roots—using rich tonkotsu broth, handcrafted noodles, and fresh ingredients.

At Takagi Ramen, we believe in serving not just a bowl of noodles, but a full cultural experience. With a focus on speed, consistency, and flavor, we aim to make real ramen accessible to everyone—from first-timers to ramen aficionados. Whether you’re dining in or grabbing a quick bite, Takagi Ramen is where tradition meets convenience.

Job Summary

We are seeking a reliable and hardworking Kitchen Assistant to support our kitchen staff in maintaining a clean, organized, and efficient kitchen environment. The Kitchen Assistant will be responsible for basic food preparation, washing dishes and utensils, cleaning surfaces and equipment, and ensuring hygiene standards are met. This role is ideal for someone who thrives in a fast-paced environment and is eager to learn more about kitchen operations.

Job Description:

  • Assist with basic food preparation as required
  • Ensure cleanliness and hygiene are maintained throughout the outlets
  • Adhere strictly to health and safety guidelines
  • Work efficiently and effectively in a fast-paced environment
  • Support customers with the POS system when necessary
  • Handle waste disposal and perform dishwashing duties as needed.

Job Requirements:

  • No formal education required; training will be provided on the job.
  • Prior experience in food handling or kitchen operations is an advantage but not mandatory.
  • Must be able to work efficiently and quickly in a compact environment.
  • Basic knowledge of food hygiene and safety practices is expected.
  • Willing to work flexible hours, including weekends and public holidays.
  • Priority will be given to Singaporeans and Permanent Residents.

Outlets/Central Kitchen:

North: Woodlands, Yishun, Ang Mo Kio and Yew Tee

West/Central: Redhill, Jurong West, One North and Dhoby Ghaut

East: Sengkang, Hougang, Simei, Pasir Ris and Bedok.

** Interested applicants may contact our HR team at ************* or ************* for further inquiries**


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