Bagan Specialist Centre Hiring! Full Time Cook in Pulau Pinang, Earn up to MYR 2,300 - Ricebowl

Job Description:

- Prepare and cook meals according to dietary guidelines, menus, and recipes suitable for patients, staff, and visitors.

- Ensure food is prepared hygienically and served on time, adhering to hospital standards.

- Assist in planning menus based on nutritional standards, patient needs, and doctor’s dietary orders.

- Monitor inventory levels and report shortages of ingredients and supplies.

- Maintain cleanliness and organization in the kitchen area according to food safety regulations.

- Work closely with dietitians, food service assistants, and kitchen staff.

- Ensure portion control and minimize food wastage.

- Follow all hospital policies and procedures, including infection control and safety guidelines.

Job Qualifications:

- Minimum SPM or equivalent; additional certification in Culinary Arts or Food Preparation is an advantage.

- At least 1–2 years of working experience in a similar role, preferably in a hospital or healthcare setting.

- Knowledge of basic nutrition and special dietary requirements (e.g., low salt, diabetic, soft diet).

- Ability to follow recipes and prepare meals in large volumes.

- Familiar with food safety, hygiene practices, and HACCP standards.

- Good teamwork and communication skills.

- Willing to work shifts, weekends, and public holidays as needed.

Job Types: Full-time, Permanent

Pay: RM1,900.00 - RM2,300.00 per month

Benefits:

• Free parking
• Health insurance
• Maternity leave
• Opportunities for promotion
• Professional development

Work Location: In person