- Eng Hoon Street Bukit Merah Central Region (Singapore) Singapore
TIONG BAHRU BAKERY Hiring! Full Time Retail Baker - Tiong Bahru Bakery in Central Region (Singapore) - Ricebowl
Retail Baker - Tiong Bahru Bakery
TIONG BAHRU BAKERY
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Job Description
Responsibilities
Start Your Day Before the City Wakes – Join Us as a Retail Baker
While most of Singapore is still asleep, our ovens are already at work.
At Tiong Bahru Bakery, mornings begin at 6:30am—with trays of laminated dough, the scent of butter in the air, and a team focused on getting every bake just right. We’re looking for Retail Bakers who already have a foundation in baking and are ready to sharpen their craft in a professional setting.
Whether you’ve been baking at home, trained in school, or picked things up on the job, this is where you take it further.
Locations Hiring
TBB Wisma
TBB VivoCity
TBB Jubilee Park
TBB Tampines
What You’ll Be Baking Up
Shape, proof, and bake our signature pastries — from croissants and kouign amann to shio pan and seasonal specials
Execute daily bakes with consistency, precision, and pride
Support core production processes: scaling, mixing, laminating, and finishing
Uphold quality and food safety standards in a fast-paced retail environment
Who We’re Looking For
You have some hands-on baking experience — home baking, culinary training, or F&B experience
Comfortable with early starts (6:30am) and the pace of a morning production cycle
Detail-oriented, dependable, and able to work efficiently in a team
Passionate about pastries and serious about improving your skills
Why Join Us
Refine your craft in a structured, high-quality bakery environment
Be part of a team that values consistency, discipline, and pride in the process
Competitive salary + staff perks (including discounts on pastries and coffee)
Build your foundation with one of Singapore’s most established bakery brands
Ready to Rise?
WhatsApp our Talent Team at 91599588
Real baking. Real mornings. Real craft.
While most of Singapore is still asleep, our ovens are already at work.
At Tiong Bahru Bakery, mornings begin at 6:30am—with trays of laminated dough, the scent of butter in the air, and a team focused on getting every bake just right. We’re looking for Retail Bakers who already have a foundation in baking and are ready to sharpen their craft in a professional setting.
Whether you’ve been baking at home, trained in school, or picked things up on the job, this is where you take it further.
Locations Hiring
TBB Wisma
TBB VivoCity
TBB Jubilee Park
TBB Tampines
What You’ll Be Baking Up
Shape, proof, and bake our signature pastries — from croissants and kouign amann to shio pan and seasonal specials
Execute daily bakes with consistency, precision, and pride
Support core production processes: scaling, mixing, laminating, and finishing
Uphold quality and food safety standards in a fast-paced retail environment
Who We’re Looking For
You have some hands-on baking experience — home baking, culinary training, or F&B experience
Comfortable with early starts (6:30am) and the pace of a morning production cycle
Detail-oriented, dependable, and able to work efficiently in a team
Passionate about pastries and serious about improving your skills
Why Join Us
Refine your craft in a structured, high-quality bakery environment
Be part of a team that values consistency, discipline, and pride in the process
Competitive salary + staff perks (including discounts on pastries and coffee)
Build your foundation with one of Singapore’s most established bakery brands
Ready to Rise?
WhatsApp our Talent Team at 91599588
Real baking. Real mornings. Real craft.
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