Crystal Crown Hotel Kuala Lumpur is looking for Commis;
Full job description
- Accurately measuring meal ingredients for the Chef de Partie.
- Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
- Preparing basic salads and sauces as directed by the Chef de Partie.
- Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
- Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
- Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.
- Performing basic cleaning duties and ensuring that workstations are properly sanitized.
- Plating and presenting meal items as per the Chef de Partie’s instructions.
Commis Chef Requirements:
- Proven commercial kitchen experience.
- The ability to stand for extended periods.
- The ability to work under pressure.
- Excellent organizational skills.
- Effective communication skills.
Kindly send your resume to ************* or contact us at ************* 4422 for more details.
Job Type: Full-time
Pay: RM1,800.00 - RM2,200.00 per month
Benefits:
- Maternity leave
- Meal provided
Work Location: In person