Full Time Restaurant Crew Intern Jobs, salary up to MYR 1,500 in True Code Sdn Bhd Petaling Jaya - Ricebowl

Internship – Restaurant Crew (F&B Operations)About Us

At MyPizzaLab, we’re building a modern pizza brand focused on quality ingredients, fast-casual dining, and creating memorable customer experiences.

We believe great food starts with a great team. Our internship program is designed for individuals who want real hands-on experience in the food & beverage industry while learning how modern restaurant operations work behind the scenes.

Position: Restaurant Crew Intern

Location: Kuala Lumpur & Selangor
Type: Internship (Full-Time / Part-Time Available)

What You’ll Learn

As a Restaurant Crew Intern, you’ll gain practical experience in:

• Front-of-house customer service
• Food preparation and kitchen workflow
• Pizza making and oven operations
• Delivery platform operations (GrabFood / food delivery handling)
• Restaurant cleanliness and organisation
• Team communication and fast-paced operations
• Basic inventory and stock handling

This internship is ideal for students or fresh graduates interested in:

• F&B Operations
• Hospitality
• Culinary Industry
• Entrepreneurship
• Restaurant Management

Responsibilities

• Assist in daily restaurant operations
• Prepare ingredients and support food production
• Maintain cleanliness and hygiene standards
• Provide friendly and professional customer service
• Handle dine-in, takeaway, and delivery orders
• Work closely with the kitchen and service team
• Support smooth workflow during peak hours

Who We’re Looking For

We’re looking for someone who:

• Has a positive attitude and willingness to learn
• Enjoys working in a team environment
• Is responsible, punctual, and hardworking
• Can work in a fast-paced environment
• Has strong communication and customer service skills
• No experience required — training will be provided

Internship Benefits

• Hands-on experience in a growing F&B brand
• Structured on-the-job training
• Opportunity to learn real restaurant operations
• Friendly and supportive working environment
• Career growth opportunities for high performers
• Staff meals provided

Internship Duration

• Minimum internship period: 3 months
• Flexible internship intake available

Apply Now

If you’re passionate about food, hospitality, and learning how modern restaurant operations work, we’d love to hear from you.

Pay: RM1,500.00 per month

Work Location: In person