- Islandwide (Singapore) Singapore
工作地点
职位描述
岗位职责
In this position, you will act as the second in command in our kitchen, following and enforcing our Executive Chef’s requirements and guidelines. Our ideal candidate is a creative professional who is willing to participate in creating delicious seasonal menus and meal designs.
Your duties will include recruiting new employees, responding to customer issues, and developing new menu options. You should have excellent communication skills with in-depth knowledge of several cooking methods, ingredients, equipment and processes.
Strong knowledge of cooking methods, kitchen equipment, and best practices.
Teamwork-oriented with outstanding leadership abilities.
Flexible working hours, including weekends and evenings, when necessary.
重要安全守则
申请工作时,切勿提供您的银行或信用卡详细资料。不要转账或完成无关的在线调查问卷。如果您发现可疑内容,请举报此招聘广告。