- Level 6, Menara Darussalam, 12, Jalan Pinang Kuala Lumpur WP Kuala Lumpur Malaysia 50450
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Working Location
Job Description
Requirements
Jobs Kreate is recruiting on behalf of a client for a shipboard Resort Deck Attendant position. The successful candidate will maintain the pool and resort deck areas, support beverage service and provide friendly, attentive service to guests onboard.
Build your international hospitality career while sailing to exciting destinations across Europe, the Mediterranean, the Americas, Asia, Australia and New Zealand. The actual vessel, itinerary and sailing region will be assigned by the company based on operational requirements.
Important: Cruise ship grading may differ from land-based hospitality structures. Candidates may be offered a position one or two ranks below their current land-based role, subject to the cruise line’s assessment and operational requirements.
Open to Malaysian and Singaporean citizens only.
This is a full-time position. Part-time applications will not be considered.
Minimum 2 years of experience as a Resort Deck Attendant, Bar Server or in a similar position within a 4-star or 5-star hospitality or bar environment.
Able to work independently and support beverage service operations.
Physically fit and able to carry heavy items and stand, kneel or bend for extended periods.
Fluent in English with excellent communication skills.
Additional language abilities are an advantage.
Flexible, able to work under pressure and committed to teamwork.
Guest-focused and service-oriented with a professional appearance and high personal hygiene standards.
Good knowledge of public health, sanitation and workplace safety requirements.
Salary
Salary: USD 950
Contract duration: 6 months
Responsibilities
Maintain the cleanliness and overall presentation of the pool and resort deck areas.
Arrange and clean sun chairs, furniture and other equipment throughout the day.
Collect used towels and return them to the Laundry Department.
Replenish supplies in assigned bar outlets and assist with beverage service when required.
Maintain good knowledge of food, beverages and complimentary bar menus.
Store assigned inventory according to required stock levels and public health procedures.
Prepare and support food and beverage activities across assigned outlets.
Provide attentive and sales-oriented service while responding to guest needs.
Maintain high standards of cleanliness, hygiene, sanitation and equipment care.
Follow all public health, environmental, safety, security, PPE and emergency procedures.
Assist in other departments or perform additional duties when operationally required.
Benefits
Skills
LRT - MASJID JAMEK
0.3 km
LRT - PASAR SENI
0.6 km
MRT - PASAR SENI
0.6 km
KTM - BANK NEGARA
0.8 km
LRT - BANDARAYA
0.9 km
KTM - KUALA LUMPUR
0.9 km
LRT - PLAZA RAKYAT
1.0 km
MRT - MERDEKA
1.1 km
MRL - MAHARAJALELA
1.2 km
LRT - DANG WANGI
1.3 km
MRL - MEDAN TUANKU
1.4 km
MRT - MUZIUM NEGARA
1.4 km
LRT - SULTAN ISMAIL
1.5 km
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