jobs in United Malayan Flour (1996) Sdn Bhd

全职 Food Application Specialist 工作, 薪水, United Malayan Flour (1996) Pulau Pinang 公司招聘中 - Ricebowl

Food Application Specialist jobs
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Posted 3 hours ago • Closing 26 Sep 2026
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工作地点

  • Jalan Ong Yi How Butterworth Pulau Pinang Malaysia 13400

职位描述

任职资格

Job Description

  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.

  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.

  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods.

  • Conduct baking demonstrations and application trials for customers and visitors to showcase flour performance.

  • Provide training sessions to distributors, customers, and internal teams on flour applications.

  • Work closely with the Sales/Marketing team to support product promotion with technical presentations, samples, and trial data.

  • Collect feedback from customers and the sales team to identify new opportunities and improvement areas.

  • Maintain detailed R&D documentation and technical reports for review.

  • Perform other task as and when require by HOD.

Job Requirements

  • Bachelor's Degree or equivalent in Food Science, Food Technology, Bakery, Nutrition, or a related field.

  • Experience in bakery, flour application, food manufacturing, or product development is an added advantage.

  • Knowledge of baking, pastry, noodle, and flour applications.

  • Passion for baking with hands-on baking skills.

  • Good communication and presentation skills.

  • Able to work independently and as part of a team.

  • Creative, detail-oriented, and willing to learn.

  • Willing to travel when required.

岗位职责

Job Responsibilities

  • Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.

  • Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.

  • Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods.

  • Conduct baking demonstrations and application trials for customers and visitors to showcase flour performance.

  • Provide training sessions to distributors, customers, and internal teams on flour applications.

  • Work closely with the Sales/Marketing team to support product promotion with technical presentations, samples, and trial data.

  • Collect feedback from customers and the sales team to identify new opportunities and improvement areas.

  • Maintain detailed R&D documentation and technical reports for review.

  • Perform other task as and when require by HOD.

好处

  • EPF
  • SOCSO
  • Annual Leave
  • Medical Leave
  • Health Insuranc

所需技能

Product Development Quality Control Baking

重要安全守则

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