- Hutan Simpan Hulu Gombak Ampang Selangor Malaysia 68000

Working Location
Job Description
Requirements
Good communication skills in Bahasa Malaysia
High school SPM or equivalent; higher certification in culinary arts preferred
1-2 years of work experience in a similar role
Good understanding of food, health, and safety regulations
Excellent communication skills
Computer literate
Able to lift heavy items
Able to work holidays and weekends
Responsibilities
Ingredients Handling and Storage.
Food preparation and cooking according to SOP Standards.
All washing and cleaning of the Restaurant.
Maintain food quality standards.
Maintain kitchen hygiene and cleanliness.
Benefits
Skills
Important Information
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