- Jalan SC 8 Kajang 43000 Malaysia 43000

Working Location
Job Description
Requirements
Diploma in a relevant field.
Minimum of 6 years of experience in a production role, preferably in the food and beverage industry.
Proven leadership and team management skills.
Strong understanding of production processes, quality control, and safety regulations.
Excellent problem-solving and analytical abilities.
Proficiency in production planning and scheduling.
Ability to work effectively in a fast-paced manufacturing environment.
Responsibilities
Oversee daily production operations to ensure efficiency and quality.
Manage and lead the production team, providing guidance and support.
Implement and enforce production schedules and targets.
Monitor inventory levels and coordinate with supply chain for raw material procurement.
Ensure compliance with food safety, quality control, and regulatory standards.
Troubleshoot production issues and implement corrective actions.
Analyze production data to identify areas for improvement and cost reduction.
Benefits
Skills
MRT - STADIUM KAJANG
0.3 km
MRT - SUNGAI JERNIH
1.0 km
KTM - KAJANG
1.1 km
MRT - KAJANG
1.1 km
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