Cannas Hiring! Full Time Sous Chef in Selangor, Earn up to MYR 4,500 - Ricebowl

1. Basic Multi-Cuisine Cooking Skills

• Comfortable preparing Chinese dishes, simple Western meals, and basic bakery items, with consistency and willingness to follow house recipes.

2. Willingness to Learn Postnatal Nutrition

• Open to learning and applying confinement meal principles, including handling herbs, soups, and special dietary needs for recovery mums.

3. Good Work Attitude & Reliability

• Responsible, punctual, and able to follow instructions well. Someone the team can rely on for daily operations.

4. Team Player

• Able to work closely with the Head Chef and kitchen team, with a cooperative and supportive mindset.

5. Basic Kitchen Organization Skills

• Able to keep ingredients, prep work, and cooking flow organized to support smooth kitchen operations.

6. Hygiene & Cleanliness Awareness

• Maintains good personal hygiene and ensures the kitchen is always clean and safe.

1. Daily Food Preparation & Cooking

• Assist in preparing and cooking all meals according to the daily menu

• Ensure food is prepared on time and meets expected taste and quality

2. Support Kitchen Operations

• Help organize daily prep work and ingredient readiness

• Ensure smooth workflow during busy meal times

3. Follow Recipes & Standards

• Follow the Company’s recipes and portion guidelines closely

• Maintain consistency in food taste and presentation

4. Assist in Stock & Ingredient Management

• Help check stock levels and inform the Head Chef when supplies are low

• Practice proper storage and stock rotation (FIFO)

5. Maintain Cleanliness & Hygiene

• Ensure kitchen cleanliness at all times

• Follow food safety and hygiene standards strictly

6. Support Team & Communication

• Work closely with kitchen team and communicate clearly

• Assist in guiding junior staff when needed

7. Step In When Needed

• Able to take over basic kitchen operations when the Head Chef is not around

• Ensure meals are still delivered smoothly and on time.

(Nice to Have)

• Basic understanding of herbs or confinement ingredients

• Willingness to learn simple documentation or prep processes

• Annual Leave
• EPF
• SOCSO
• EIS
• Annual Bonus
• Medical and Hospitalisation Leave