- Jalan Stesen Sentral Bandar Kuala Lumpur WP Kuala Lumpur Malaysia 50470

Bandar Kuala Lumpur, WP Kuala Lumpur
Working Location
Job Description
Requirements
Prior experience working in the F&B industry is an advantage.
Willing to work shifts, weekends, and public holidays.
Strong teamwork, leadership, and communication skills.
Responsibilities
1. Restaurant Operations
Learn and oversee daily restaurant operations including opening and closing procedures.
Ensure cleanliness, food safety, and quality standards are consistently met.
Monitor inventory levels and assist with stock ordering and control.
2. Customer Service & Experience
Deliver excellent customer service and handle customer feedback professionally.
Train and lead the team to maintain high service standards.
Resolve any service or operational issues quickly and efficiently.
3. Team Management & Leadership
Support recruitment, onboarding, and training of team members.
Motivate and coach staff to perform at their best.
Assist in staff scheduling and manpower planning.
4. Sales & Reporting
Understand restaurant KPIs and support sales targets.
Assist in daily and weekly sales reporting.
Participate in marketing or promotional activities when needed.
5. Compliance & Standards
Ensure compliance with health, safety, and hygiene regulations.
Follow restaurant SOPs and operational guidelines.
Assist in internal audits and maintain documentation as required.
Benefits
Skills
LRT - KL SENTRAL
0.1 km
KTM - KL SENTRAL
0.1 km
MRL - KL SENTRAL
0.1 km
MRT - MUZIUM NEGARA
0.3 km
MRL - TUN SAMBANTHAN
0.7 km
KTM - KUALA LUMPUR
1.0 km
LRT - BANK RAKYAT BANGSAR
1.1 km
LRT - PASAR SENI
1.3 km
MRT - PASAR SENI
1.3 km
MRL - MAHARAJALELA
1.5 km
LRT - MASJID JAMEK
1.9 km
KTM - MID VALLEY
2.0 km
MRT - MERDEKA
2.0 km
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