- Johor Bahru Johor Malaysia 80000

Working Location
Job Description
Requirements
This role is open to Malaysian citizen only
Minimum Certificate/Diploma in Culinary or Pastry Arts (preferred)
Experience in pastry, baking, or dessert preparation is required
Knowledge of basic baking techniques and food safety standards
Able to work in a fast-paced kitchen environment
Good teamwork and time management skills.
Responsibilities
Prepare and bake a variety of pastries, desserts, and baked goods according to recipes and standards.
Ensure all food preparation follows hygiene and food safety guidelines.
Maintain cleanliness and organization of the kitchen and work area.
Assist in managing stock, ingredients, and daily kitchen operations.
Work closely with the team to ensure smooth and efficient kitchen workflow.
Monitor quality and presentation of all pastry items before serving.
Benefits
Skills
Important Information
Never provide your bank or credit card details when applying for jobs. Do not transfer any money or complete unrelated online surveys. If you see something suspicious, Report this Job ad.