IDC Foods Sdn. Bhd. Hiring! Full Time Pastry Commis in WP Kuala Lumpur, Earn up to MYR 2,800 - Ricebowl

1. Basic culinary qualification or relevant kitchen experience.

2. Strong interest in food preparation and professional cooking.

3. Ability to work in a fast-paced kitchen environment.

4. Good teamwork, communication, and time management skills.

5. Willingness to learn and take direction.

• Assist in mise en place (ingredient preparation, sauce making, marination).

• Follow recipes, portioning, and plating guidelines for pastries, bakery, and savoury items.

• Learn and improve cooking, baking, and pastry techniques under senior chefs.

• Maintain clean and organized workstations.

• Prepare dough, bread, and other baked goods using correct techniques.

• Assist in the creation of cakes, tarts, and desserts, including decoration.

• Help with cooking, plating, and portioning savoury dishes for outlets.

• Follow kitchen hygiene, Halal, and food safety compliance.

• Store, label, and rotate ingredients properly to maintain freshness.

• Keep kitchen tools, utensils, and equipment clean and maintained.

• Reduce food wastage by following portioning and storage guidelines.

• Annual Leave
• Medical and Hospitalisation Leave
• SOCSO
• EPF
• EIS
• Training Provided
• 5 Working Days
• Medical Insurance
• Staff Meal
• Overtime Pay
• Staff Discount