- Central and Western Distr., Hong Kong Island Central and Western Distr. Hong Kong Island, Hong Kong Hong Kong

Working Location
Job Description
Responsibilities
About Four Seasons Hotels and Resorts:
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About Four Seasons Hotel Hong Kong:
In the very heart of the city and on the edge of Victoria Harbour, Four Seasons is surrounded by Hong Kong’s consummate business and leisure attractions. From its award-winning spa to innovative Michelin-starred chefs, Four Seasons is the superlative destination for high fliers and high society from Hong Kong and abroad. A buzzing powerhouse of business success. The best central location for Hong Kong leisure explorations. A multi-starred world famous culinary destination. Victoria Harbour views and a full engaged, highly effective employees make this truly one of the great hotels of the world.
What you will do:
Work closely with the Chef and the Food & Beverage Director to purchase the highest quality products at the lowest price
Ensure all purchase order requests are properly completed and approved
Maintain accurate written food specifications and use them effectively for price quotations and receiving
Assist the managers on coordinating and participating in all month end and quarterly inventories of food, beverage, operating equipment and supplies
Assist the team on coordinating the annual operating equipment and supply requirements
Perform other tasks or projects as assigned by hotel management and staff
What you bring:
High school education or equivalent experience
Prefer 1 year experience in the related position with hotels or F&B industry
Requires a working knowledge of purchasing procedures including purchase orders and inventory procedures
Fluent in English and Cantonese language skills
What we offer:
Competitive Salary, wages, and a comprehensive benefits package
Excellent Training and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resort
Birthday Leave
Complimentary Employee Meals
Schedule & hours:
5-Days work
This is a full-time position
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