- Islandwide (Singapore) Singapore
工作地点
职位描述
岗位职责
We are lookingfor a versatile and well-organized catering manager to oversee our eventcatering services. As a catering manager, you will finalize sales contracts andensure that catering order forms reflect customer requirements. Your dutieswill include planning menus, organizing venues and equipment, and hiringcatering staff.
Responsibilities:
· Determining customer requirements and proposing catering options.
· Negotiating prices and preparing meticulous catering order forms.
· Planning menus and overseeing venue, equipment, food, and servicepreparations.
· Hiring, training, and supervising catering staff, as well as schedulingemployee shifts.
· Liaising with customers, sales staff, chefs, and specialized cateringequipment providers.
· Overseeing seating arrangements, the serving of meals and beverages, andthe clearing of tables.
· Monitoring the availability of catering stock and supplies and orderingreplenishments.
· Tracking catering expenses and maintaining accurate records.
· Adhering to food and health industry regulations and standards.
· Researching catering trends and promoting competitive catering services.
Qualifications:
· Exceptional ability to deliver cateringservices within budget and on time.
· Experience in hiring, training, andoverseeing catering staff.
· Ability to coordinate cateringrequirements with customers, chefs, and suppliers.
· The ability to apply industry knowledge to improve catering services.
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