The Assistant Manager is the Restaurant Manager’s right hand and contributes to every aspect of the day to day running of the restaurant. You will support the team on shift and behind the scenes, helping them to create fantastic moments and feelings for our customers.
People
Lead, develop and motivate the restaurant team to deliver the Nando’s experience
Support the attraction, recruitment and training
Support the growth and development of employees through training and quality conversations
Recognize success and ensure everyone is well informed and heard by using the appropriate communication channels
Product
Develop labour schedules that enable the team to deliver the Nando’s experience
Support the team to deliver amazing food, freshly cooked to order and served hot
Place
Manage inventory and order stocks to ensure all products are available
Keep the restaurant beautiful, safe, clean and representative of the Nando’s brand
Carry out, monitor and correct procedures in order to be safe, legal and follow the Nando’s standards
Performance
Grow sales by running shifts in a way that creates positive customer moments and delivers operational efficiency
Manage costs including Gross Profit, Waste and Labour
Review and ensure timely, accurate and complete daily / weekly / monthly reporting
Develop and support local restaurant marketing
Implement effective restaurant administration, stock control, security and safety
About you – What qualities does an Assistant Manager Need to join Nando’s?
You’ll have management experience from a hospitality background
You’ll have bucket-loads of passion and energy to inspire, lead and grow others
You’ll have the confidence to network with local businesses and engage with our customers
You’ll have a natural desire to drive sales and the commercial mindset to make it happen
You’ll be proficient in English, and Microsoft Office applications
You can work on shifts, weekends and public holidays