- Islandwide (Singapore) Singapore

工作地点
职位描述
岗位职责
Job Scope:
* Supervise and coordinate daily restaurant operations.
* Ensure good customer service and customer satisfaction.
* Monitor staff attendance, performance, and work schedules.
* Handle customer enquiries and complaints professionally.
* Ensure cleanliness, hygiene, and food safety standards are maintained.
* Assist in staff training and team management.
* Monitor inventory and coordinate stock ordering when required.
* Prepare daily sales and operational reports.
重要安全守则
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