Job Summary
Assist the manager in daily business operations within the F&B industry, ensuring effective communication with customers, managing work-related documents, and applying basic food processing knowledge to support business needs.
Responsibilities
- Support the manager in coordinating and managing daily business activities to ensure smooth operations
- Communicate clearly and effectively with customers to address inquiries and enhance customer experience
- Apply basic food processing knowledge to assist in maintaining product quality and safety standards
- Manage and organize all work-related documents accurately to meet operational requirements
- Demonstrate the ability to work extended hours as needed to support business demands
Preferred competencies and qualifications
- At least 3 years of work experience in the F&B industry