全职 Commis Chef 工作, 薪水 up to MYR 2,500, KAYSTEAKLOBSTER SDN BHD Johor 公司招聘中 - Ricebowl

Key Responsibilities

• Assist in food preparation such as washing, peeling, cutting, portioning, and basic cooking tasks.
   
• Prepare mise en place according to recipes, par levels, and production plans.
   
• Store ingredients properly and label items according to FIFO and food safety requirements.
   
• Keep workstations clean, organized, and fully stocked during service.
   
• Assist senior kitchen staff with plating, garnishing, and basic cooking duties.
   
• Follow standard recipes, portion sizes, and quality standards.
   
• Help monitor stock levels and inform supervisors of shortages or wastage.
   
• Ensure proper handling of raw and cooked foods to avoid cross-contamination.
   
• Participate in opening, closing, and cleaning duties.
   
• Learn kitchen SOPs, equipment handling, and safety procedures.