全职 Chef De Partie 工作, 薪水 up to MYR 2,600, ZALENY EMPIRE SDN BHD Melaka 公司招聘中 - Ricebowl

Job Scope Chef De Partie

- Supervise kitchen staff including

- ⁠oversee and manage kitchen

- Organize and prepare the designated kitchen station by ensuring all necessary ingredients, tools, and equipment are readily available.

- Execute the cooking process for a specific portion of each plated meal, adhering to the prescribed recipes and quality standards.

- Assist in various food preparation tasks including marinating, cutting, and precooking ingredients as directed by the head chef or sous chef.

- Maintain cleanliness and hygiene standards in the kitchen throughout the shift, ensuring all surfaces, equipment, and utensils are thoroughly cleaned and sanitized.

- Conduct a comprehensive clean-up of the kitchen area before the restaurant closes, including disposal of waste, wiping down surfaces, and sanitizing equipment.

- Wrap and store unused items in appropriate containers or areas, ensuring proper labeling and organization to facilitate efficient operations for subsequent shifts.

- Creatively plate food according to established guidelines, emphasizing presentation and maximizing customer satisfaction.

Job Type: Permanent

Benefits:

• Flexible schedule
• Free parking
• Meal provided
• Professional development

Experience:

• Chef: 2 years (Preferred)

Work Location: In person

Job Types: Full-time, Permanent

Pay: RM2,300.00 - RM2,600.00 per month

Benefits:

• Maternity leave
• Opportunities for promotion
• Parental leave
• Professional development

Work Location: In person