jobs in CURATE KITCHEN PTE. LTD.

CURATE KITCHEN PTE. LTD. Hiring! Part Time Pantry Runner- Assistant (F-B) in North Region (Singapore), Earn up to SGD 1,800 - Ricebowl

Pantry Runner- Assistant (F-B)

CURATE KITCHEN PTE. LTD.

SGD1,800 - SGD1,800 Per Month

North Region (Singapore)

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Working Location

  • 1 NORTH COAST DRIVE North Region (Singapore) Singapore

Job Description

Responsibilities

1. Machine Management (25 Nestlé Machines Across 17 Locations)

  • Conduct daily 2 round (1 morning, 1 afternoon) to all 17 locations to check and service a total of 25 Nestlé beverage machines.
  • Ensure each machine is fully stocked with the required ingredients: Milo, Nescafe, Coffee mate, Soy Milk, and Teh Tarik.
  • Verify that ingredient canisters are properly seated and cleaned to avoid blockages.
  • Check overall operational readiness.

2. Machine Cleaning & Maintenance

  • Perform daily cleaning of all machines, including wiping external surfaces and removing any spills or residue.
  • Conduct basic internal cleaning as required, such as removing used waste containers and rinsing parts according to guidelines.
  • Ensure machines are always hygienic and presentable for Micron Team Member use.

3. Inventory Monitoring & Replenishment

  • Monitor stock levels for all ingredients, including tea and sugar, and replenish promptly to avoid shortages.
  • Keep track and record daily usage trends and inform the manager if additional stock needs to be ordered.
  • Ensure all supplies are stored neatly and safely at designated locations.

4. Reporting Machine Issues

  • Immediately report any machine defects, breakdowns, or abnormal performance (e.g., leakage, error codes, low heating).
  • Inform the manager so that a technician can be arranged for servicing without delay.
  • Follow up on repair status and update the team if machines remain down for operation.

5. General Support Duties

  • Assist in maintaining cleanliness and orderliness of pantry areas.
  • Provide support for ad-hoc pantry-related tasks assigned by the manager.

Requirements

  • Preferably with experience in vending/beverage machine servicing, facilities or pantry support
  • Basic troubleshooting and simple maintenance skillls
  • Physically fit to carry and replenish ingredients (Beverage)
  • Able to perform cleaning and hygiene upkeep of machines independently
  • Monitor stock levels and maintain simple daily records
  • Promptly report machine faults and follow up repairs
  • Responsible, punctual and able to work independently
  • Good time management and attention to cleanliness
  • Willing to support ad-hoc pantry duties

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