- Hill Street Downtown Core Central Region (Singapore) Singapore
XIAO NOODLES CATERING MANAGEMENT GROUP PTE. LTD. Hiring! Part Time Part-time Service and Kitchen Crew in Central Region (Singapore), Earn up to SGD 16 - Ricebowl
Part-time Service and Kitchen Crew
XIAO NOODLES CATERING MANAGEMENT GROUP PTE. LTD.
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Job Description
Responsibilities
We are looking for a customer-oriented and responsibled Service & Kitchen Crew to join our team at XIAONOODLES CARTERING MANAGEMENT PTE. LTD.
Location: 313 Somerset/ Tampines mrt/ City Square Mall (Farrer Park mrt)/ Pasir Ris Mall/ Funan Mall
Job and responsiblities:
Learn BOTH Servive and Kitchen operations:
1) Service Area
Provide friendly and professional customer service to all guests
Take orders and handle cashiering/POS duties
Present and serve food & beverages accurately and efficiently Clear tables, maintain cleanliness, and perform station turnover duties
Support daily outlet operations and teamwork
2) Production Area
Support food and beverage preparation across stations
Perform basic kitchen station tasks such as bowl setup, boiling/cooking, frying, and plating (as assigned)
Follow food safety, hygiene standards, and SOPs strictly
Keep production stations clean, organized, and well-stocked.
Requirements:
Strong communication and interpersonal skills, with the ability to interact with customers of diverse backgrounds.
Able to adapt to morning and evening shifts and a fast-paced work style.
At least 1 year of previous experience in food and beverage industry.
Staff Benefits
Staff Meals
Referral Bonus
Clear progression opportunity: Staff→All-Star Crew (Increment of $1/hour)
Location: 313 Somerset/ Tampines mrt/ City Square Mall (Farrer Park mrt)/ Pasir Ris Mall/ Funan Mall
Job and responsiblities:
Learn BOTH Servive and Kitchen operations:
1) Service Area
Provide friendly and professional customer service to all guests
Take orders and handle cashiering/POS duties
Present and serve food & beverages accurately and efficiently Clear tables, maintain cleanliness, and perform station turnover duties
Support daily outlet operations and teamwork
2) Production Area
Support food and beverage preparation across stations
Perform basic kitchen station tasks such as bowl setup, boiling/cooking, frying, and plating (as assigned)
Follow food safety, hygiene standards, and SOPs strictly
Keep production stations clean, organized, and well-stocked.
Requirements:
Strong communication and interpersonal skills, with the ability to interact with customers of diverse backgrounds.
Able to adapt to morning and evening shifts and a fast-paced work style.
At least 1 year of previous experience in food and beverage industry.
Staff Benefits
Staff Meals
Referral Bonus
Clear progression opportunity: Staff→All-Star Crew (Increment of $1/hour)
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