- Jalan SS 20/5 Petaling Jaya Selangor Malaysia 47400

Working Location
Job Description
Requirements
Requirements:
Positive attitude and willingness to learn
Able to work in a fast-paced environment
Good teamwork and communication skills
Food Handling Certificate & Typhoid Injection required
Experience in F&B is an advantage
Able to work weekends and public holidays
Responsibilities
Responsibilities:
Prepare sandwiches, pastries, and beverages according to standard recipes
Ensure food quality, freshness, and presentation are maintained
Prepare ingredients and perform daily food prep
Maintain cleanliness and hygiene of kitchen and service area
Follow food handling and safety procedures
Monitor stock levels and inform supervisor for replenishment
Handle customer orders professionally and politely
Operate POS system and cashier duties when required
Assist in opening and closing operations
Ensure all equipment is cleaned and maintained properly
Benefits
Skills
TAMAN TUN DR ISMAIL
0.5 km
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1.7 km
PHILEO DAMANSARA
1.8 km
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